馬力 吉祥寺店

butcher steak

990 yen(Tax included)

Cut steak with onion sauce!

Beef Tekka

990 yen(Tax included)

Original sauce made by a butcher

Tanteki

1480 yen(Tax included)

Beef tongue cut steak Special salt and ponzu

Semai stabbing

490 yen(Tax included)

Our prized chojang! (Karashi vinegar miso)

Assortment of horsemeat sashimi

990 yen(Tax included)

Golden combination of fatty and red meat

raw hormone sashimi

¥ 690(Tax included)

Sesame oil

Charcoal-grilled free-range chicken

880 yen(Tax included)

Great charcoal flavor

liver sashimi

¥ 690(Tax included)

Kansai uses sesame oil and salt, while Kanto uses garlic, ginger, and soy sauce.

Fried hormone

490 yen(Tax included)

Garlic miso is the decisive factor! Beer is smooth

Kotsune Skewer

250 yen(Tax included)

Tsukune meatballs with Matsuzaka beef and nankotsu only one per person

Seared chicken

590 yen(Tax included)

With grated ponzu!

Horsepower pickles (early, cheap, delicious) / bean sprouts (sesame oil flavor)

190 yen(Tax included)

Hiyakko (cancer prevention)/Edamame (with beer): 280 JPY (incl. tax)

Plum perilla cucumber / myoga cucumber / pickles (special)

390 yen(Tax included)

Chinese cabbage kimchi (authentic taste): 450 JPY (incl. tax)

Moro Q (spicy miso) / Mayo Q

290 yen(Tax included)

Cold tomato: 350 (tax included)

Itawasa (with cucumber) / Cheese (with cucumber)

350 yen(Tax included)

Grated whitebait (freshly grated) / Shredded mountain yam (green seaweed)

390 yen(Tax included)

Menma char siu (tenkaippin)

590 yen(Tax included)

Shirataki Menta (Perilla Pasta Style) / Shark Cartilage Dressed with Plum

450 yen(Tax included)

Seafood natto (3 kinds of fish) / Seafood Yamakake (3 kinds of fish)

¥ 690(Tax included)

Horsepower Salad Barisara (healthy salad with bitter gourd, tuna, and onion) / potato pizza (popular with women!)

590 yen(Tax included)

Homemade Potemaca Salad (Potato & Macaroni Salad)

490 yen(Tax included)

Pork trotters (our prized mustard vinegar miso) / Mochi pizza / Sara Nankotsu (with horsepower ponzu sauce)

490 yen(Tax included)

Raw offal sashimi (tongue, heart, bag, gut, minnow with sesame oil)

¥ 690(Tax included)

butcher's curry stew

490 yen(Tax included)

Grilled ingredients butter (green pepper is the key)

¥ 650(Tax included)

Mochi radish (boiled with grated radish) / Chinese chive ball (egg, pork, burdock root, Japanese pepper)

590 yen(Tax included)

Boiled cod (mother's taste)

880 yen(Tax included)

Yudofu and various hot pots

680 yen ~

In the winter separate sheet

Mixed Skewers (Beef, Pork, Chicken and Horsepower Salt)

180 yen(Tax included)

Tongue (rich in vitamins, pleasant flavor): 130 JPY (incl. tax)

Kashira (Komekami, representative of yakiton)

150 yen(Tax included)

Shiro (with a unique aroma and sweetness): 110 JPY (incl. tax)

Pork naankotsu (tasteful texture)

170 yen(Tax included)

Kobukuro (plump freshness): 170 JPY (incl. tax)

Tontoro (miso flavor, crispy meat)

150 yen(Tax included)

Kotsune skewer (cartilage tataki and Matsuzaka beef, specialty sauce) One per person only

250 yen(Tax included)

Hina (chicken, juicy meat): 140 JPY (incl. tax)

Liver (liver, foie gras)

140 yen(Tax included)

Kawa (fragrant, gelatinous): 110 JPY (incl. tax)

Negima (exquisite aroma of green onions)

170 yen(Tax included)

Gizzard (savory texture): 130 JPY (incl. tax)

Hearts (iron supplementation and rich fragrance)

170 yen(Tax included)

Bonchiri (with fat): 150 JPY (incl. tax)

Knee Nankotsu (rich taste)

130 yen(Tax included)

Aigamo tsukune (healthy but rich flavor): 90 JPY (incl. tax)

Beef Marucho (miso flavor, classic offal)

290 yen(Tax included)

Omakase skewers (5 skewers) available

-

Lettuce meat roll (refreshing with lettuce)

¥ 680(Tax included)

Quail (with Balinese salt): 120 JPY (incl. tax)

Silver naan skewers (with Balinese salt)

110 yen(Tax included)

Garlic (with specialty spicy miso): 130 JPY (incl. tax)

Yamaimo skewers (with wasabi and beach soy sauce)

170 yen(Tax included)

Stuffed bell peppers (forever immortal) 1 skewer: 250 JPY (incl. tax)

Whelk skewers (flavored with beach soy sauce)

380 yen(Tax included)

Geso skewer (ginger & beach soy sauce): 250 JPY (incl. tax)

Squid poppo (squid kite) 1 skewer

320 yen(Tax included)

Unagi liver skewer (with sauce) 1 skewer: 350 JPY (incl. tax)

Yanaka Ginger Meat Roll (Summer only: April to September)

250 yen(Tax included)

Oyster skewers (winter only: October to March): 350 JPY (incl. tax)

Jakoten (sold directly from Shikoku) / deep-fried tofu / grilled eggplant

290 yen(Tax included)

Potatoes with pollack roe and butter (good compatibility) / Hanpen-yaki

390 yen(Tax included)

Tatami Sardines/Grilled Mochi Sobe

290 yen(Tax included)

grilled beef tail

¥ 650(Tax included)

Power of the Sun, Mame Ajibiraki (directly delivered from Atami)

590 yen(Tax included)

Dried mackerel / grilled in Thai sake lees (restaurant classic) / broiled raw bacon

¥ 690(Tax included)

Free-range chicken smoked

880 yen(Tax included)

Assorted sashimi

-

(Matsu) Rich 10-piece platter: 1980 JPY (incl. tax) / (Take) Manager's recommended 7-piece platter: 1590 JPY (incl. tax) / (Ume) 5-piece popular platter: 980 JPY (incl. tax)

Tuna product

590 yen(Tax included)

Kohada vinegar/raw seaweed sashimi: 450 JPY (incl. tax)

Assorted ingredients

880 yen(Tax included)

Gesowasa: 490 JPY (incl. tax)

Trotaku

¥ 690(Tax included)

horsepower tofu

490 yen(Tax included)

Traditional ham cutlet (2 pieces)

350 yen(Tax included)

Kushikatsu 1 skewer / Showa-style potato fries (rolled fries) / Fried horse mackerel / Fried squid

290 yen(Tax included)

Black Pork Menchi (Butcher's Flavor) / Fried Cheese (Paris Toro)

390 yen(Tax included)

BFC (horsepower fried chicken) 5P

390 yen(Tax included)

10 pages: 680 yen (tax included)

Hanpen cheese fries

450 yen(Tax included)

Shrimp tempura & squid tempura (with horsepower salt)/fried tomato (Hawaii specialty)/hamakoro (sea gracoro)

590 yen(Tax included)

Deep-fried eggplant/fried egg (delicious!)

390 yen(Tax included)

Red Wiener (Octopus)

390 yen(Tax included)

Stir-fried fish sausage and cloud ear mushroom egg (well-grilled fish sausage is the best) / natto omelet / stir-fried offal

490 yen(Tax included)

Bacon omelet/Showa-style omelet (minced meat, after all!)/Korean pancake/Pork char siu egg

590 yen(Tax included)

Garlic shrimp (Hawaii classic) / Japanese hijo (Japanese style ahijo)

980 yen(Tax included)

Niratama Horumon (Korean Miso!) / Grated Pork Grilled with Ginger & Fried Egg) / Goya Chanpuru (Okinawa Masterpiece)

¥ 690(Tax included)

Dumplings baked in a secret soup

450 yen(Tax included)

Mapo tofu / Happosai (simmered in gomoku) / Green pepper meat string (stir-fried shredded pork bell peppers) / Sweet and sour pork / Chinese chive pork (sukiyaki style with cabbage)

¥ 790(Tax included)

Stir-fried Meat and Vegetables / Stir-fried Pork Eggplant with Green Pepper and Miso (Twice Pot Meat Style)

590 yen(Tax included)

Prawns

980 yen(Tax included)

Stir-fried Levanilla / Stir-fried Pork with Kimchi

¥ 690(Tax included)

Gomoku fried rice

880 yen(Tax included)

with soup

Horsepower addictive delicious fried rice (with garlic and pollack butter)

¥ 750(Tax included)

with soup

Stall ramen that you can eat every day (with seven utensils)

¥ 650(Tax included)

Old-fashioned sauce fried noodles

590 yen(Tax included)

Chinese tempura rice with dashi (salt sauce crab ball style)

¥ 690(Tax included)

Quite delicious curry rice (beef tendon, pork, chicken)

¥ 690(Tax included)

Showa no Ojiya (with Umeboshi) / Lots of ingredients Showa no Suiton

590 yen(Tax included)

Curry rice vermicelli with lots of vegetables / Yaki udon (burnt soy sauce butter)

590 yen(Tax included)

Salted rice ball (1 piece + pickles)

250 yen(Tax included)

Miso rice ball (1 piece + pickles) / Rice set (pickles + seaweed soup)

290 yen(Tax included)

Grilled rice balls (3 pieces + pickles)

490 yen(Tax included)

Tonjiru (mother's flavor) / Nori chazuke (with pickles) / Whitebait over rice

390 yen(Tax included)

Radish/Hanpen/Chikuwabu/Egg/Konnyaku/Ganmo/Konbu/Shirataki/Satsumaage

110 yen each

Ginger Satsuma/Curry Ball (Homemade)/Atsuage/Beef Tendon

220 yen each

[There is an omakase assortment] Other than that, it changes daily! There are many kinds in winter.Cabbage rolls, gyoza rolls, tomatoes, quail rolls, fish streaks, bamboo shoots, onions, octopus legs, fishballs, potatoes, burdock rolls, whelks, fried dumplings